Masiku ano, anthu ambiri akuchita moyo womasuka, ndipo kusunga zakudya kumawoneka kosavuta, koma makamaka. Kaya mumagula nyama yoyenga ndi nsomba zam'nyanja, kapena zipatso ndi ndiwo zamasamba, ngati palibe kuyika kwa sayansi, mtundu, kukoma kwa nthawi. Kodi tiyenera kuganizira chiyani? Kodi tingapeze bwanji chakudya chochuluka?
Lero tiona mbali zingapo:
Kusungidwa kwa gulu
Chakudya katatu patsiku chimangofuna kudya bwino. Zakudya zam'madzi, nkhuku, bakha, nkhumba, kapena zamasamba atsopano monga kachikwama kaubusa monga kachikwama kabwino kwambiri.
Kukhazikitsa zosakaniza izi mogwirizana, kuwonjezera pa kukulunga m'matumba osiyanasiyana, malo ogawika ogawikana nawo, nsomba ndi shrimp, motero sankhani zojambula zomwe zitha kugawidwa. Mtundu wa treey ukhala wosavuta kwambiri, wokhala ndi malo ocheperako ndikukhala okongola kwambiri!
kutentha pano
Cholinga chilichonse chili ndi "kutentha kwa thupi". Mukamagwiritsa ntchito Freezer, muyenera kufanana ndi kutentha kosungira mtundu uliwonse wa chakudya.
Mwachitsanzo, monga taonera m'matoma, nkhumba, ng'ombe, shrimp, zakudya zam'nyanja, ndi zakudya zowundana mwachangu zimakhala ndi kutentha koyenera. Zosakaniza wamba zitha kuwundana ku -20 ° C. Mwachitsanzo, zam'madzi am'madzi ozama kwambiri ndizoyenera kutentha kwa -40 ° C kapena m'munsi.
Samalani kuti asungunuke ozizira
Wophulika wachisanu wosanjikiza ndi malo abwino obisalamo mabakiteriya, omwe amakhudza mtundu wa zosakaniza ndi thanzi. Ngati mukuwona kuti kuyeretsa nthawi zonse kumakhala kovuta komanso kovuta, kumbukirani kusankha njira yam'madzi yomwe sikumazizira komanso imalepheretsa mabakiteriya.
Post Nthawi: Jun-23-2022
